Description
- Mrs. Anderson’s 12-Cup Madeleine Pan for baking madeleine cookies, sugar cookies, shortbread, and candies with quick food release and easy cleanup
- Professional-quality carbon steel with premium quick-release, non-stick coating for uniform baking; PFOA free; heat safe to 440-degrees Fahrenheit
- Makes 12 standard-sized madeleines cakes; great for sugar cookies, shortbread, and candies, and more
- Non-stick surface releases food quickly; no stuck-on, baked-on mess; use wooden or nylon tools; never cut in the pan; instructions included
- Reinforced beaded rim eliminates warping and allows secure handling; easy non-stick cleanup; hand wash in warm, soapy water, dry thoroughly
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